People and Process
The Magic of Regenerative Farming for Soil & Human Health
Farmers Community – An Important Lifeline
With over 70% of India’s population engaged in agriculture, bringing cereals, vegetables, fruits and other farm products to our table, the farmer community is, no doubt, our lifeline.
Presently, the country is witnessing many skilled, as well as the educated population, widely accepting agriculture as an employment option. They have realized the potential in agriculture, which is why a few Top B school graduates are giving up their dream jobs to become farmers.
Traditional Farming Practices in Meghalaya, Northeast India.
Want to hear interesting real-life stories about farmers in a remote corner of India?
I bring you this story based on our first-hand experience of working with farmers of Meghalaya.
Zizira operates from Shillong, the capital of Meghalaya in the Northeast part of India – a region known for its verdant landscape, natural springs that irrigate fields, and unique herbs and spices.
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7 Reasons Why Bamboo Farming Can Save the Environment
Bench Terrace- A Traditional Irrigation System of Meghalaya
Umblai Khathynriewshnong Village - Explorer’s Field Trip
A Trip to Meet Farmers Growing Ghost Chili and Here's What We Found
The Challenges & Needs of Indian Farmers
The Humility of a Traditional Farmer’s Family
A farmer works purposefully, he does not waste one moment of his time. If he misses a day, there will be no hay. If he plows a little too late, there will be no harvest. If he seeds one hour too late and a storm comes, then all his work will be undone. Their livelihood depends entirely on nature.
To put it in simple words, farmers are humble and hard-working. This article is about a family of traditional farmers from Nongtraw village, Meghalaya. Our team of explorers met them on their recent trip. They spent two days with the farmers and came away fascinated, having seen and experienced the humble nature of these folks.